Chocolate-Covered Strawberries for Valentine's Day
Valentine's Day is right around the corner, and nothing screams romance quite like a box of delicious chocolate-covered strawberries. But if you're vegan, those delectable treats can be harder to come by - until now! With this recipe for Vegan Chocolate Covered Strawberries, you can indulge your sweet tooth without sacrificing your plant-based lifestyle. Get ready to wow that special someone when you present them with these vegan-friendly strawberry treats made with love!
Prep Time 15 minutes mins
Total Time 15 minutes mins
Course Dessert, Snack
Cuisine American
Servings 30 strawberries
Calories 101 kcal
Let's gather the ingredients!
- 30 whole strawberries washed and fully dried
- 5 ounces dark chocolate vegan
- 5 ounces white chocolate vegan
- 1 tsp coconut oil
Let's Begin!
Break up the chocolates into separate microwave-safe bowls with half tablespoon of coconut oil in each bowl.
Microwave each bowl in 30-second intervals bringing out to stir every 30 seconds until smooth and melted.
Dip the strawberries in either dark or white chocolate and then place them onto a parchment-lined baking tray.
Place into the fridge to partially set and then bring them out to drizzle the remaining chocolate over the top before returning to the fridge to set completely.
Serve and enjoy with family and friends!
Calories: 101kcalCarbohydrates: 16gProtein: 2gFat: 4gSaturated Fat: 2gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 1gTrans Fat: 0.001gCholesterol: 1mgSodium: 7mgPotassium: 268mgFiber: 3gSugar: 11gVitamin A: 21IUVitamin C: 85mgCalcium: 36mgIron: 1mg
Keyword chocolate, fresh strawberry, Valentine's Day, vegan