Potato and Chickpea Snack (Chana Chaat)
Chana Chaat is a popular Indian street food dish made with chickpeas, potatoes, and a variety of chutneys and spices. It is a delicious and nutritious snack or meal that is packed with protein and fiber.
Prep Time 10 minutes mins
Cook Time 15 minutes mins
Total Time 25 minutes mins
Course Appetizer, Snack
Cuisine Indian
Servings 4 servings
Calories 221 kcal
Let's gather the ingredients!
- 2 cups chickpeas cooked and drained
- 2 small potato diced and boiled
- 1 small onion chopped
- 1 small tomato diced
- 2 tbsp chutney tamarind, mint, or sweet
- ½ tsp cumin ground
- ¼ tsp coriander ground
- ½ tsp chaat masala ground
- 1/2 cup cilantro chopped
- salt and pepper to taste
Let's Begin!
In a large bowl, add the chickpeas, potato, onion, and tomato. Mix well without crushing.
Add your preferred chutney, cumin, coriander, chaat masala, salt, and pepper.
Mix together and garnish with cilantro and more chaat masala.
Serve and enjoy with family and friends!
Calories: 221kcalCarbohydrates: 41gProtein: 10gFat: 3gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 144mgPotassium: 691mgFiber: 9gSugar: 6gVitamin A: 552IUVitamin C: 24mgCalcium: 60mgIron: 3mg
Keyword Chana Chaat, chickpeas, easy to make, Healthy, Indian, Indian Street Food, potato, Street Food, vegan