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Balsamic Dressing

Balsamic Dressing

The tangy, slightly sweet balsamic dressing is as versatile as it gets. This recipe is popular as a salad dressing, as well as drizzled on roasted vegetables and chicken wraps.
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Prep Time 5 minutes
Total Time 5 minutes
Course dressing
Cuisine American
Calories 188 kcal

Ingredients
  

  • 2-3 tbsp honey
  • 2 tsp dijon mustard
  • kosher salt to taste
  • black pepper
  • 1 clove garlic minced
  • balsamic vinegar
  • olive oil

Instructions
 

  • In a mixing bowl, combine the balsamic, honey, salt, mustard, garlic, and pepper.
  • Add the oil and stir to combine.
  • Stir the dressing until it is completely mixed.
  • Store in the fridge in a glass jar with a cover. Before serving, give it a good shake. Enjoy!

Nutrition

Calories: 188kcalCarbohydrates: 46gProtein: 1gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 125mgPotassium: 112mgFiber: 1gSugar: 43gVitamin A: 7IUVitamin C: 1mgCalcium: 30mgIron: 1mg
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