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Soy Wasabi Sauce

Wasabi, that little green mound provided with restaurant rolls, seems quite natural with our sushi bowls or sushi rolls.
Print Recipe
Prep Time 2 minutes
Total Time 2 minutes
Course sauce
Cuisine Japanese
Servings 12 tablespoons
Calories 9 kcal

Ingredients
  

Soy Wasabi Sauce Ingredients

  • ¾ cup soy sauce use regular, low sodium, or your choice
  • 1 tsp wasabi more or less, to taste

Instructions
 

  • In a small bowl, whisk together the soy sauce and wasabi.
  • Use as a dipping sauce or pour-over sauce.
Keyword soy, wasabi