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–+ servings

Soy Wasabi Sauce

Wasabi, that little green mound provided with restaurant rolls, seems quite natural with our sushi bowls or sushi rolls.
Print Recipe
Prep Time 2 minutes
Total Time 2 minutes
Course sauce
Cuisine Japanese
Servings 12 tablespoons
Calories 9 kcal

Ingredients
  

Soy Wasabi Sauce Ingredients

  • ¾ cup soy sauce use regular, low sodium, or your choice
  • 1 tsp wasabi more or less, to taste

Instructions
 

  • In a small bowl, whisk together the soy sauce and wasabi.
  • Use as a dipping sauce or pour-over sauce.

Nutrition

Calories: 9kcalCarbohydrates: 1gProtein: 2gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 810mgPotassium: 32mgFiber: 1gSugar: 1gVitamin A: 1IUVitamin C: 1mgCalcium: 3mgIron: 1mg
Keyword soy, wasabi
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