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–+ servings
Vegan Overnight Oats Recipe

Vegan Oreo Overnight Oats

This vegan oreo overnight oats is simple to make and can be easily customized to your liking. Combine all the ingredients. Mix well and refrigerate overnight. In the morning, top with your favorite fruits or nuts and enjoy! Not only is this dish healthy and delicious, but it's also sure to start your day off on the right foot.
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Prep Time 5 minutes
Cook Time 3 minutes
Total Time 3 hours 5 minutes
Course Breakfast, Dessert
Cuisine American
Servings 1 Jar
Calories 787 kcal

Ingredients
  

  • ½ cup rolled oats all oats work too
  • ½ cup yogurt plain, vegan
  • ⅓ cup almond milk dairy-free: unsweetened, vegan
  • 1 tbsp chia seeds
  • 2 tsp maple syrup
  • 1/2 tsp vanilla extract
  • 5 Oreo cookies gluten-free
  • 3 Oreo cookies crushed

Instructions
 

  • In a jar or bowl, smash Oreo cookies into small pieces.
  • Add the remaining ingredients except for crushed Oreo cookies.
  • Place in the refrigerator for at least 3-4 hours or overnight.
  • Serve yogurt and crushed Oreo cookies on top.

Nutrition

Calories: 787kcalCarbohydrates: 116gProtein: 17gFat: 30gSaturated Fat: 9gPolyunsaturated Fat: 8gMonounsaturated Fat: 12gTrans Fat: 0.1gCholesterol: 16mgSodium: 543mgPotassium: 644mgFiber: 11gSugar: 54gVitamin A: 130IUVitamin C: 1mgCalcium: 381mgIron: 14mg
Keyword dairy-free, Oreo cookies, overnight meal, overnight oat recipe, plant-based, vegan
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