Korean Pumpkin Porridge (Hobakjuk)

Asian, Dessert, Snacks

Korean cuisine is renowned for its diverse range of flavors and comforting dishes. One such dish that stands out is the Korean Pumpkin Porridge, also known as Hobakjuk. This delightful vegan recipe combines pumpkin’s natural sweetness with rice’s creamy...

Vegan Tofu Gimbap

Appetizer/Snacks, Asian

Vegan Tofu Gimbap is a delightful and nutritious twist on the traditional Korean dish, Gimbap. This plant-based version offers a delectable combination of flavors, textures, and colors that will captivate your taste buds. Made with a medley of fresh vegetables,...

Thai Pineapple Fried Rice

Asian, Entrees/ Main Dishes

Thai cuisine is known for its unique blend of flavors, fragrant spices, and vibrant colors. One quintessential dish that embodies all these characteristics is Thai Pineapple Fried Rice. This delightful dish combines the sweetness of ripe pineapple with the savory...

Vegan Tofu Bibimbap

Asian, Main Course

Vegan Tofu Bibimbap is a delicious Korean dish packed with flavor and nutrition. It is a colorful bowl of rice, veggies, and tofu seasoned with spicy gochujang sauce and sesame oil. The dish is typically served with a fried egg, but the egg is replaced with marinated...

Savory Korean Zucchini Pancakes

Appetizer/Snacks, Asian

Savory Korean Zucchini Pancakes, also known as Hobak Buchim, is a popular dish in Korean cuisine. These delicious pancakes are made with zucchini, onion, chili, flour, flax eggs, and a variety of seasonings. Served with a soy dipping sauce, creating a flavorful and...

Indian Vegetable Fritters (Pakora)

Appetizer/Snacks, Asian

Indian cuisine boasts a wide array of delectable and aromatic dishes that tantalize the taste buds. Among these culinary delights, one cannot overlook the irresistible charm of Indian vegetable fritters, commonly known as pakoras. Bursting with flavors, pakoras are a...