Cuisine, Health benefits-Food Facts, Plant-based Diet, Recipes
Hosting a brunch but don’t want to be stuck in the kitchen all morning? No problem! With these 3 make-ahead brunch ideas, you can get everything prepped the night before, so you can actually relax and enjoy the day. From savory casseroles to sweet pastries, these...
Cuisine, Health benefits-Food Facts, Plant-based Diet, Quick and Easy, Recipes, Vegan on a Budget
Ready to take it easy and still eat deliciously? These 22 lazy vegan recipes are here to help you make tasty meals with minimal effort—no fuss, no fancy ingredients, just straightforward, plant-based goodness. Whether you’re a pro at making meals in under 15 minutes...
French, Plant-based Diet, Recipes
Craving the rich, flavorful dishes of French cuisine but want to keep it vegan? You’re in luck! French cooking might be famous for its butter, cheese, and meat, but that doesn’t mean you have to miss out. We’ve rounded up 23 mouthwatering vegan...
Air Fryer, Asian, Cuisine, Plant-based Diet, Recipes
Vegan air fryer recipes offer a fantastic way to enjoy your favorite plant-based meals with a fraction of the oil and time. After testing several of the recipes in this roundup, I can confidently say they bring a delightful mix of crunch, flavor, and simplicity to...
Cuisine, Entrees/ Main Dishes, Recipes
Best Vegan Asian Recipes for Every Occasion: Explore a diverse range of plant-based dishes inspired by Asian cuisine. From quick and easy weeknight meals to indulgent weekend feasts, these recipes offer a flavorful journey without compromising on taste or health....
Entrees/ Main Dishes, Health benefits-Food Facts, Philippino, Plant-based Diet, Quick and Easy, Recipes, Vegan on a Budget
Bean Sprout Spring Rolls, or “Lumpiang Togue” as they’re called in Filipino, are a crispy, crunchy delight that’s been a staple in Filipino cuisine for generations. I’ve always had a soft spot for these spring rolls, and I’m excited...