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Appetizer / Snacks

Butternut Squash Hummus

Butternut Squash Hummus

Hummus, a famous Middle Eastern dip made from chickpeas, has taken the culinary world by storm with its creamy texture and delicious flavors. But have you ever thought about adding a twist to this classic recipe? Enter vegan butternut squash hummus – a delightful...

Garlic Smashed Potatoes

Garlic Smashed Potatoes

Vegan Garlic Smashed Potatoes are a delightful twist on the classic comfort food. This recipe offers a healthier and cruelty-free alternative to traditional mashed potatoes, without compromising on taste or texture. Bursting with the bold flavors of garlic and herbs,...

French-Style Potato Salad

French-Style Potato Salad

French-Style Potato Salad is a delicious and healthy dish combining simplicity and elegance. Whether serving as a side dish or a main course, this salad will impress with its vibrant flavors and nutritional benefits! French-Style Potato Salad: Full-Packed Healthy...

Vegan Tofu Gimbap

Vegan Tofu Gimbap

Vegan Tofu Gimbap is a delightful and nutritious twist on the traditional Korean dish, Gimbap. This plant-based version offers a delectable combination of flavors, textures, and colors that will captivate your taste buds. Made with a medley of fresh vegetables,...

Savory Korean Zucchini Pancakes

Savory Korean Zucchini Pancakes

Savory Korean Zucchini Pancakes, also known as Hobak Buchim, is a popular dish in Korean cuisine. These delicious pancakes are made with zucchini, onion, chili, flour, flax eggs, and a variety of seasonings. Served with a soy dipping sauce, creating a flavorful and...

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