Entrees/ Main Dishes, Main Course
Do you love mushrooms and wish there was an easy and scrumptious way to enjoy them every day? If so, this Mushroom Pot Pie recipe is for you! The combination of rich mushroom flavors blended with a flaky, golden-brown crust will tantalize your taste buds and leave...
Entrees/ Main Dishes, Main Course
When I was growing up, nothing said “home” quite like Mom’s pot pie. The flaky crust and hearty filling of vegetables and savory herbs were always comforting and the perfect way to warm up on a chilly day. As an adult living hundreds of miles away from home,...
Appetizer/Snacks, Dessert
One bite of Mom’s Date Turnover Cookies and you’ll definitely want more! The sweet date filling inside a soft, buttery cookie wins over any date doubters. Mom knew baking and cooking as well as any professional. In fact, her county fair entries are usually...
Dressing/Dips/Sauces, Plant-based milk
Do you miss the creamy texture that sour cream adds to your favorite dishes? You don’t have to miss out any more – with just 5 simple ingredients, you can whip up a vegan sour cream that’s not only delicious, but also healthier than its dairy...
Appetizer/Snacks, Dressing/Dips/Sauces
Are you ready for the ultimate combo of sweet, savory, garlicky goodness? Look no further than this delicious vegan caramelized onion and garlic dip! With just a few simple ingredients and less than an hour’s time, you can create a heavenly appetizer or side dish your...
