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If you’re a fan of apples and love indulging in sweet treats, you’re in for a real treat with these 28 Vegan Apple Dessert Recipes! From warm, cozy apple pies to refreshing no-bake apple delights, there’s something here for every craving and occasion. Whether you’re looking for a healthy snack, a gluten-free option, or just a delicious way to use up those extra apples, this collection has you covered. So grab your apples, and let’s dive into some mouthwatering, plant-based dessert magic!
28 Vegan Apple Dessert Recipes To Satisfy Your Sweet Tooth
No matter how much food we eat for dinner, there’s always room for dessert. While most desserts are made with butter and eggs, many vegan recipes are just as rich and satisfying as dairy-based ones. From cakes to pies to mousses, we’ve compiled a list of our apple vegan recipe favorites to satisfy your sweet tooth.
Haters will hate, but you can still fulfill your sweet tooth with these vegan desserts. These vegan recipes for cupcakes, vegan cookies, and other treats demonstrate that you don’t need animal products to create a show-stopping dessert.
The best part is that these simple recipes do not call for a long list of ingredients that are difficult to obtain. In fact, many of them require only a few pantry staples that you most likely already have.
Key Takeaways
- Versatile Apple Desserts: You’ll find a variety of apple-based treats, from classic pies and crisps to unique no-bake creations, perfect for every occasion.
- Plant-Based and Delicious: All recipes are 100% vegan, offering delicious options without any dairy or animal products.
- Healthy and Flavorful: Many recipes use wholesome ingredients like oats, coconut oil, and natural sweeteners, making them nutritious and satisfying.
- Gluten-Free Options: Several desserts can be easily adapted to be gluten-free by using alternative flours and ingredients.
- Easy and Accessible: These recipes are simple to make with ingredients you probably already have in your pantry, ideal for beginner and experienced bakers alike.
Introduction to Apple Desserts: A Sweet Journey
Apple desserts have long been a comforting tradition in many cultures, bringing warmth and sweetness to kitchens around the world. From classic apple pies to crumbles and cakes, these treats celebrate the natural sweetness and versatility of apples.
Key ingredients like cinnamon, nutmeg, and vanilla often enhance the fruit’s flavor, while staples like oats, flour, and plant-based fats create delicious textures. Whether baked, stewed, or enjoyed raw, apple desserts offer a balance of tart and sweet, making them perfect for any occasion.
Part 1: The Classic Favorites
With fall in full swing, what better way to celebrate the season than with 28 irresistible apple dessert favorites? These recipes capture the cozy essence of autumn, bringing the comforting warmth of apples, cinnamon, and spices to your kitchen.
Each bite offers a soothing, nostalgic taste that pairs perfectly with cooler weather, making them ideal for gatherings, weeknight treats, or simply indulging your sweet tooth.
Cinnamon Apple Crisp Muffins From Vegan in the Freezer
Cinnamon Apple Crisp Muffins are topped with a deliciously sweet cinnamon crunch that mimics the flavor of streusel without any extra work. The topping adds a perfect balance of sweetness and texture to the soft, spiced muffins, making them a simple yet indulgent treat that’s ideal for breakfast or a cozy snack.
Comforting and Cosy Vegan Apple Crumble From Sweeter Than Oats
Crumble is the ultimate winter comfort dessert, but it’s versatile enough to enjoy year-round with your favorite seasonal fruits. Whether you’re using rhubarb, blackberries, pears, or raspberries, this timeless treat can easily be adapted to showcase whatever is fresh and in season.
The warm, crispy topping pairs perfectly with the soft, juicy fruit filling, making it a cozy and satisfying dessert for any occasion.
Easy Apple Curd Recipe From Sinful Kitchen
This delicious and simple apple curd recipe included cinnamon and caramel flavors. This delicious curd is easy to make and only takes ten minutes.
When apples are plentiful, this recipe can be made for less than $1! It doesn’t get more affordable and tasty than that! If you have any leftover apples, try making an apple crumble, a British classic.
Easy Vegan Apple Cake From Cookie Dough Diaries
This easy vegan apple cake is a delightful take on classic German apple cakes. Featuring a light and fluffy vanilla sponge with slices of seasonal apples baked right into the batter, it’s the perfect autumn treat. Whether served with a cup of tea or as a dessert, this cozy cake captures the essence of fall with every bite.
Easy Vegan Pineapple UpsideDown Cake Recipe From We Made This Vegan
This vegan pineapple upside-down cake is a delightful blend of sweetness and moisture, making it the perfect dessert to share with friends. Its light, fluffy texture pairs beautifully with caramelized pineapple, creating a stunning presentation that’s sure to impress.
Easy Vegan Spiced Apple Cake From Sweeter Than Oats
Vegan apple spice cake might just become your new go-to dessert! This eggless, low-fat cake is wonderfully simple yet packed with flavor. With warm spices and the natural sweetness of apples, it’s a moist and satisfying treat that’s perfect for any occasion, offering all the cozy vibes without the extra calories.
Instant Pot Apple Butter From Bree’s Vegan Life
This Instant Pot apple butter is thick, sweet, and extremely tasty. It contains no added sugar and makes an excellent spread for toast, pancakes, and more! Apple butter is one of my favorite spreads for toast. It’s thick and extremely sweet, even without any sugar!
Low Sugar Apple Crisp From Kalyn’s Kitchen
This delightful Low-Sugar Apple Crisp is so incredibly delicious that no one will ever guess it’s free of added sugar! With naturally sweet apples and a perfectly crunchy topping, this dessert proves that you can enjoy a sweet treat without compromising on flavor.
Each bite is a comforting blend of wholesome ingredients, making it a guilt-free indulgence for everyone to enjoy!
Moms Easy Vegan Apple Pie From The Carrot Underground
Enjoy a simple and delicious homemade apple pie featuring fresh apples, fragrant cinnamon, pure maple syrup, and vegan butter, all brightened with a squeeze of lemon juice. Baked to perfection in a light and flaky pastry crust, this pie is a delightful treat that captures the essence of comfort in every slice!
Peanut Butter Apple Crisp Vegan From Bree’s Vegan Life
This peanut butter apple crisp is deliciously sweet, easy to make, and completely vegan. This apple crisp, with its soft apple filling and crunchy peanut butter topping, makes an excellent dessert!
Vegan Apple Bars From A Sweet Alternative
These vegan apple bars are warmly spiced, sweet, and delicious. These treats are simple to make and perfect for autumn. If you’re serving these apple bars on a fall dessert table, try them with this pumpkin spice hummus. It is delicious when served with apple slices for dipping.
Vegan Apple Blackberry Cake From The Vegan Larder
A delicious autumn vegan cake topped with seasonal blackberries and apples. Perfect as a dessert or with afternoon tea.
Vegan Apple Cider Donuts From Delightful Adventures
A simple recipe for vegan apple cider doughnuts that are soft, flavorful, and gluten-free. They are also perfectly seasoned. You can make this recipe either vegan or vegan AND gluten-free; instructions for both versions are provided.
Part 2: From Crumbles to Cakes: 28 Vegan Apple Dessert Recipes
To wrap up our exciting collection of 28 apple desserts, we’re thrilled to share the second half of our list! These delightful recipes are sure to inspire your baking adventures, showcasing the versatility of apples in sweet treats. From cozy cakes to innovative twists on classics, each dessert offers a unique way to enjoy the flavors of the season.
Vegan Apple Crisp From Watch Learn Eat
This vegan apple crisp is a seasonal must-have dessert, with warm, tender apples wrapped in gooey sweetness and topped with a crispy, buttery oat crust!
Vegan Apple Crisp From Vegan Huggs
This Vegan Apple Crisp is a must-have fall recipe! It has a buttery crisp topping and is full of warm cinnamon apples. Furthermore, this is the ideal time to enjoy this vegan apple crisp. Warm spices and freshly baked apples will bring plenty of smiles to the table. In addition, your home will smell divine!
Vegan Apple Frangipane From Addicted to Dates
This vegan French apple tart, with its simple shortcrust pastry, vegan frangipane filling, and apricot-glazed apples, will make you feel as if you’ve just visited a boulangerie. This is an excellent dairy-free, eggless dessert for apple season.
Vegan Apple Galette From Best Served Vegan
Enjoy this easy and quick recipe for apple galette, the perfect spiced dessert to pair with a scoop of vanilla ice cream as you celebrate fall!
If you’re looking for a delicious vegan dessert to celebrate the arrival of autumn, you can stop scrolling. This delightfully cozy vegan galette has all the flavor and texture of an apple pie without the hassle of making the perfect crust. This free-form apple dessert is defined by its inherent imperfections, which add to its rustic appeal.
Vegan Apple Muffins From A Sweet Alternative
These vegan apple muffins are delicious, moist, and sweet. These are great as a pre-made breakfast or snack. You can also try these vegan banana muffins with maple syrup. They’re delicious, moist, and sweet.
Vegan Apple Pancakes Perfect for Fall From Best Served Vegan
This simple vegan apple pancake recipe takes less than 30 minutes to prepare and is an excellent way to celebrate the fall season!
This recipe fully embraces fall to celebrate apple season. Naturally, these pancakes aren’t your average pancakes. No, these are pancakes with grated apples, sautéed apple topping, and autumn spices!
Vegan Apple Pie with Salted Caramel From Wallflower Kitchen
To upgrade your apple pie, serve it with luscious salted caramel! With readily available ingredients, this vegan dessert is surprisingly simple to make while impressing your family and friends.
Vegan Apple Pie From Addicted to Dates
Vegan apple pie is made with a homemade buttery flaky pie crust and a sweet apple filling spiced with cinnamon. The best vegan pie for winter and autumn. This dairy-free version of a classic is an excellent substitute for traditional apple pie.
Vegan Applesauce Pumpkin Bread From The Carrot Underground
This moist and delicious quick bread recipe uses only plant-based ingredients like applesauce and pumpkin puree, making you feel like you’ve never had pumpkin bread before.
Vegan Applesauce From Vegan in the Freezer
Applesauce made simple with fresh apples is the ideal vegan applesauce recipe. Make a large batch and serve as a side dish, condiment, or treat.
Another benefit is that it is always vegan. This recipe is not only simple to make, but also gluten-free, dairy-free, and paleo. A true vegan applesauce recipe that poses a fourfold threat.
Vegan Baked Oatmeal with Apples and Cinnamon From The Hidden Veggies
With vegan baked oats, you can quickly and easily prepare a large dish of delicious oatmeal with baked apples and cinnamon for the entire family.
Replace the apples with other fruits or berries, such as peaches, blueberries, or strawberries, to make this baked oatmeal recipe your own. You can also taste and adjust the sweetness to your liking.
Vegan Banana Applesauce Oatmeal Muffins From My Plantiful Cooking
These oatmeal banana applesauce muffins are fluffy and dense, and they’re gluten and dairy-free! Ready in 30 minutes and extremely simple to make.
Vegan Coffee Cake with Apple Cinnamon Streusel From Vegan in the Freezer
Vegan Coffee Cake with Apples Cinnamon Streusel boasts a thick layer of fruity streusel topping. Perfect in the morning or as a sweet afternoon snack. Simple and moist coffee cake.
Coffee cake is thought to have originated in Germany and has been around since the late 19th century. It’s been around for more than a century, so you know it’s worth keeping.
Vegan Honey with apple juice From The Carrot Underground
This sweet and delectable vegan honey substitute requires only four ingredients: apple juice, sugar, lemon, and clover tea. Enjoy this delicious bee-free substitute with baked goods, tea, toast, marinades, dressings, and anything else you enjoy with honey.
Vegan Old Fashioned Applesauce Cake From The Carrot Underground
Few smells are as inviting as the warm aroma of baked apples, nutmeg, and cinnamon emanating from the kitchen. I love vegan apple pie and crisp, but nothing beats a slice of this extremely moist, sweet, and mildly spicy applesauce cake with a cup of coffee or tea sweetened with vegan apple honey.
Pairing Apples with Other Flavors
When it comes to apple desserts, the right flavor combinations can elevate the dish to new heights. Here are some delicious suggestions to enhance your apple creations:
- Cinnamon: This classic spice pairs beautifully with apples, bringing warmth and depth. Whether in a pie, crisp, or cake, a sprinkle of cinnamon can transform the flavors and evoke cozy autumn vibes.
- Caramel: The rich sweetness of caramel complements the tartness of apples perfectly. Drizzle caramel sauce over apple crumbles or mix it into your apple cake batter for an indulgent touch.
- Nuts: Adding nuts like walnuts, pecans, or almonds introduces a delightful crunch and nutty flavor that contrasts beautifully with soft, baked apples. Consider tossing chopped nuts into apple muffins or streusel toppings for added texture.
- Ginger: Fresh or ground ginger adds a zesty kick that pairs wonderfully with the sweetness of apples. Incorporate it into apple pies or cakes for a refreshing twist.
- Vanilla: A splash of vanilla extract enhances the overall flavor profile of apple desserts. It adds a creamy undertone that complements the fruitiness of apples, making it a perfect addition to sauces and batters.
- Citrus: Brighten up your apple desserts with a hint of citrus. Lemon or orange zest can add a refreshing contrast to the sweetness of apples, making it an excellent addition to pies or fruit salads.
- Dried Fruits: Incorporating dried fruits like raisins or cranberries can add extra sweetness and chewiness to your apple dishes. They work well in muffins, crumbles, and even savory dishes.
By experimenting with these flavor pairings, you can create apple desserts that are not only delicious but also unique and memorable!
How to Customize and Add a Twist to the Classic Recipe
One of the best things about apple desserts is their versatility, allowing you to easily adapt recipes to fit your dietary needs and personal preferences. Here are some tips on how to customize your apple treats:
Adapting for Dietary Needs:
- Gluten-Free: If you’re looking to make a gluten-free apple dessert, swap out regular flour for gluten-free alternatives like almond flour, coconut flour, or a store-bought gluten-free flour blend. Many recipes, like apple crisp or muffins, lend themselves well to these substitutions without sacrificing flavor or texture.
- Low-Carb or Keto: For those following a low-carb or keto diet, consider using almond flour or coconut flour in place of traditional flour, and replace sugar with natural sweeteners like erythritol, stevia, or monk fruit. These adjustments can help create delicious apple desserts that align with your dietary goals.
Swapping Ingredients:
- Sweeteners: Feel free to experiment with different sweeteners based on your preferences. Maple syrup, agave nectar, or honey can be used in place of granulated sugar for a unique flavor profile.
- Fruits: While apples are the star, consider adding other fruits to your recipes for extra flavor. Berries, pears, or even citrus can complement the apples beautifully and add variety to the dish.
- Nuts and Seeds: Incorporate different nuts or seeds into your recipes for added texture and nutrition. For example, swap walnuts for pecans, or add chia seeds to your apple muffins for a boost of fiber.
- Spices and Extracts: Don’t hesitate to play around with spices beyond cinnamon. Nutmeg, cardamom, or even a splash of almond extract can give your apple desserts a delightful twist.
Creating Your Own Twist:
- Use these base recipes as a foundation and let your creativity shine! Try adding chocolate chips for a decadent touch or folding in shredded coconut for a tropical flair. You can even experiment with different toppings, like crumbled granola or a dollop of coconut whipped cream, to make each dessert your own.
Customizing your apple dessert recipes, you can ensure that they not only satisfy your cravings but also fit your lifestyle and dietary needs. Get creative in the kitchen and have fun discovering new combinations that delight your taste buds!
Nutritional Benefits of Apple Desserts
When indulging in apple desserts, you can feel good about what you’re eating! These treats often incorporate wholesome, nutrient-dense ingredients that provide numerous health benefits. Here’s a closer look at the nutritional advantages:
Health Benefits of Common Ingredients:
- Apples are a rich source of dietary fiber, which aids digestion and helps maintain a healthy gut. They also contain antioxidants, such as quercetin and flavonoids, which can support heart health and reduce inflammation.
- Many apple dessert recipes include spices like cinnamon, which not only enhance flavor but also offer health benefits, including potential blood sugar regulation and anti-inflammatory properties.
Plant-Based Proteins, Vitamins, and Minerals:
- Ingredients like nuts and seeds often featured in apple desserts contribute plant-based proteins, healthy fats, and essential vitamins and minerals. For instance, walnuts are high in omega-3 fatty acids, while almonds provide vitamin E and magnesium.
- Oats, frequently used in crumbles and muffins, are a great source of complex carbohydrates and soluble fiber, which can help regulate blood sugar levels and keep you feeling full longer.
By choosing apple desserts made with these nutritious ingredients, you’re not only satisfying your sweet tooth but also nourishing your body. Enjoy the deliciousness of these treats while reaping their health benefits!
Fun Facts
Did you know that apples are a true nutritional powerhouse? They are rich in essential vitamins, such as vitamin C and potassium, along with dietary fiber, which aids in digestion and promotes heart health. Not only are they good for you, but apples are also incredibly versatile in the kitchen. You can use them in a wide range of desserts, from classic apple pies and crumbles to muffins, cakes, and even savory dishes. Their natural sweetness and crisp texture make them a favorite ingredient for creating delicious, satisfying treats that everyone can enjoy!
Autumn’s Best: 28 Vegan Apple Dessert Recipes to Try
There you have it—28 irresistible vegan apple desserts that are sure to satisfy your sweet cravings! Whether you’re in the mood for classic apple pies, warm and cozy crumbles, or innovative no-bake treats, this collection has something for everyone.
Each recipe celebrates the natural sweetness and versatility of apples, making them perfect for fall gatherings or any occasion throughout the year. So gather your favorite apples, roll up your sleeves, and get ready to fill your kitchen with delightful aromas that will have everyone asking for seconds. Enjoy the process, and happy indulging in these delicious plant-based treats!
Craving a sweet and healthy treat? Dive into our collection of 28 vegan apple desserts and discover a world of flavor. Share your favorite recipes and inspire others to indulge in these delicious and plant-based creations.
Frequently Asked Questions
Got questions about these delicious and healthy treats? We’ve got you covered! Let’s indulge in the sweetness of vegan apple desserts together.
Can I make these desserts gluten-free?
Yes! Most of these recipes can easily be made gluten-free by swapping regular flour with gluten-free alternatives. Just ensure the other ingredients you use are gluten-free as well.
Can I adjust the sweetness in these recipes?
Absolutely! Feel free to adjust the sweetener to match your personal preference. You can reduce it for a less sweet treat or add a bit more for extra indulgence.
How long will these desserts last?
Store your leftovers in an airtight container in the refrigerator, where they’ll stay fresh for up to 3 days.
Can I freeze these vegan desserts?
Yes! Many of these desserts freeze well. Just pop them in the freezer and enjoy them later—perfect for easy, make-ahead treats.
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