Mushrooms and Herbs on Toast

Appetizer/Snacks, Breakfast/Brunch

Start your morning off with a delicious bite of savory nutrition! With just the right combination of mushrooms, herbs, and toast, this dish is a simple yet satisfying way to wake up your taste buds. Savoring each flavorful crunch, you’ll love the rich flavor...

Japanese Vegan Miso Soup

Asian, Soups and Stews

Are you looking for an easy-to-make yet delicious dish to perk up your dinner plans? Look no further than this amazing vegan miso soup! Bursting with flavor and umami, this traditional Japanese recipe pairs perfectly with any meal – from sushi nights to casual...

Chocolate Mint Squares-No Baked

Appetizer/Snacks

Do you love chocolate and mint together? If so, you’re going to love these chocolate mint squares-no baked! They are perfect for when you want a sweet treat but don’t want something that’s too heavy. Plus, they’re vegan-friendly, which means...

Crock Pot Split Pea Stew

Soups and Stews

I don’t know about you, but I love coming home to a warm and hearty stew after a long day. This vegan crock pot split pea stew is the perfect meal for chilly winter days. It’s packed full of flavor and nutrients, and it’s really easy to make. Plus,...

Creamy Zucchini Gratin

Entrees/ Main Dishes

A vegan version of the classic gratin, this zucchini dish is easy to make and perfect for a crowd. Thick slices of zucchini are baked in a creamy sauce until tender and golden brown. Serve this comforting side dish with your favorite main course. Enjoy!    ...