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Vegan Carrot Cake (Gluten-free, Oil-free)


The core features in this fluffy air fryer carrot cake are grated carrots for sweetness and great texture, as well as tasty hints of cinnamon, walnuts, and ginger. This quick vegan air fryer carrot cake  should be your go-to dessert if you’re going all-in on a decadent dessert. In fact, I believe that the best vegan homemade carrot cake  is always baked from scratch. The good news, is they are gluten-free. and oil-free dessert.

You may be surprised to learn that you can bake in an air fryer. Are you considering buying an air fryer? Take the time to read this article: Review: Benefits of the Ninja Air Fryer AF 101. I hope this will help you!

Carrots are the main ingredient of this carrot cake airfryer. What are the nutrients and benefits of carrots in our body?


Preparing carrot cake


Carrots’ Top Health Benefits

  • Gut health may be improved.
  • Cancer risk may be reduced.
  • Weight loss goals may be supported.
  • Cholesterol balance and heart health may be beneficial.
  • Carotenoids are abundant in this food.


FAQS About Carrot Cake

Is carrot cake vegan dessert? The typical carrot cake from the supermarket is not vegan. This is due to the fact that they are typically produced with eggs and dairy. You can, of course, bake your own vegan carrot cake at home.

Is vegan carrot cake truly made with carrots? The quick answer is that carrot cake does contain carrots. And I’ve never fully grasped the concept. Is it possible to use carrots on the cake? Carrots are veggies thus it doesn’t make sense. Carrots, sweet potatoes, and zucchini are examples of cross-over vegetables that have found their way into desserts.

In carrot cake, what can I substitute instead of eggs? The good news is that you can prepare a fantastic carrot cake without using any egg replacement. The flour in this recipe, when combined with the carrots and other ingredients., provides enough structure for both binding and wetness.

Is it possible to make a gluten-free carrot cake? A carrot cake is actually a spice cake disguised as a carrot cake. That means you can easily turn it gluten-free by replacing the all-purpose flour with gluten-free flour.

Can I omit baking soda in my air fryer carrot cake recipe?It’s not recommended to omit baking soda in a carrot cake recipe because it plays a crucial role in achieving the desired texture and rise. If you don’t have baking soda, you can use baking powder as a substitute, but you may need to adjust the quantity.


Vegan Globetrotter Baking Variations and Options

All of these versions are much better, try them to spice up your carrots.

  • Carrot cake loaf should be baked in a loaf pan for 50 minutes.
  • Make a sheet cake out of carrot cake by pouring the batter into a prepared pan and baking it for 38-40 minutes.
  • Carrot cake cupcakes are made by dividing the cake batter into a muffin pan and baking for 23-25 minutes.
  • Substitute the walnuts with pecans or leave them out entirely.
  • Instead of raisins, used dried cranberries.
  • You can replace the carrots with chopped zucchini or summer squash.
  • You can this recipe with vegan cheese cream or frosting.


This carrot cake is healthy and delicious. Serve this with your kids and paired with coffee!


Try Our Air fryer Vegan Carrot Cake:

Air Fryer Recipe for Vegan Carrot Cake

Make a delicious carrot cake dessert in your air fryer. These are gluten-free and oil-free. Cake carrot cake is also a kid-friendly dessert you will have.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Dessert
Cuisine American
Servings 2 Servings
Calories 330 kcal


  • 5 tbsp all-purpose flour gluten-free flour
  • 4 tbsp maple syrup
  • ¼ tsp baking powder
  • ¼ tsp cinnamon ground (see note 1)
  • 1 tsp ginger
  • allspiced
  • cloves
  • kosher salt pinch
  • 2 oz milk non-dairy, unsweetened
  • 4 tbsp carrot grated
  • 3 tbsp walnuts chopped
  • 1-2 tbsp raisins or chopped dates


  • Combine the all-purpose flour, baking powder, maple syrup, allspice, cinnamon, and kosher salt. Stir till combined.
  • Add the grated carrot, raisins, walnuts, and milk to the all-purpose mixture.
  • Air fry at 350°F for 14-15 minutes. Add 5 minutes of cooking, if necessary.


  • It should be ground from cinnamon to cloves.
Keyword air fryer dessert, carrot cake


If you make this Air Fryer Vegan Carrot Cake share with us your experience and tag us on our social media page.




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