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What screams Christmas more than egg nog and cheesecake? Get in the festive spirit by making these delicious Baked Egg Nog Cheesecake Bites! They’re perfect as a fun dessert for parties or to bring to your holiday gatherings. Best of all, they’re vegan-friendly and easy to make! Just follow the simple recipe below. Enjoy!

 

Egg Nog Cheesecake Bites – Vegan Mini Cheesecakes

 

One bite of these cheesecake bites, and you’ll be hooked! Baked until creamy and then infused with egg nog flavors, these little bites are the perfect holiday treat. The best part is that they can be made ahead of time and stored in the fridge for when those unexpected holiday guests drop by. So whether you’re looking for a festive dessert to serve at your next holiday party or want a tasty treat to enjoy with your morning coffee, these baked egg nog cheesecake bites will hit the spot.

 

cheesecake bites

 

 

 

 

Get Ready to Fall in Love with These Egg Nog Cheesecake Bites!

 

If you love egg nog and cheesecake, then you will absolutely adore these egg nog cheesecake bites! They are the perfect bite-sized treat to enjoy this holiday season. Here are three reasons why you will love them:

 

1. Easy to make.

Not only are these egg nog cheesecake bites incredibly delicious, but they are also super easy to make. The most time-consuming part is waiting for them to bake and cool completely! With just a few simple ingredients and patience, you will enjoy a delicious holiday treat.

2. Healthy and Vegan.

These egg nog cheesecake bites are not only delicious, but they are also vegan! This means that they are perfect for anyone and everyone to enjoy. Whether you have dietary restrictions or want to enjoy a delicious, plant-based treat, these bites will fit the bill.

3. Decadent and Festive.

What better way to get into the holiday spirit than by indulging in a festive treat? These egg nog cheesecake bites definitely fit the bill. They are the perfect combination of rich, and creamy – everything we love about egg nog! And their little bite-sized shape makes them perfect for holiday parties or sharing with friends and family.

 

What are you waiting for if you haven’t tried these egg nog cheesecake bites yet? They are incredibly easy to make, vegan, and festive – everything we could want in a holiday treat! Grab the recipe below and give them a try today. Trust us; you’ll be hooked after just one bite!

 

 egg nog cheesecake bites

 

 

 

Must-try this holiday treat!

egg nog cheesecake bites

Baked Egg Nog Cheesecake Bites

These cheesecake bites definitely impress! They offer the perfect combination of rich, and creamy, – everything we love about egg nog! And their little bite-sized shape makes them perfect for holiday parties or sharing with friends and family.
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Course Dessert
Cuisine American
Servings 12 Bites
Calories 248 kcal

Ingredients
  

Crust ingredients:

  • 1 3/4 cup dates roughly chopped
  • 1 3/4 cup Granola chocolate

Filling ingredients:

  • 1 cup cashew soaked overnight
  • 1 cup coconut cream vegan
  • 8 oz cream cheese vegan
  • 1 tbsp baking powder
  • 1 tbsp coconut oil melted
  • salt pinch
  • 1 1/2 tsp nutmeg ground
  • 1/2 tsp ginger ground
  • turmeric pinch, for coloring
  • 1 tbsp confectioners' sugar coconut sugar would work as well

Instructions
 

Make and bake the crust:

  • Preheat the oven to 325°F and prepare a muffin tin with silicone muffin cups or spray with an oil spray.
  • In a food processor, pulse together the dates and chocolate granola until they form a rough crumble.
  • Scoop the crumble crust into each muffin tin and gently press using your fingers.
  • Bake the crusts for 5 minutes; remove them from the heat and set aside.

Prepare the filling:

  • In a food processor, pulse together the cashews, coconut cream, cream cheese, baking powder, coconut oil, spices, kosher salt, and confectioners' sugar.
  • Pour them equally into each muffin tin and bake them for 10 minutes.

Serve and enjoy!

  • Serve with vegan whipped coconut cream and a cup of coffee. Enjoy!

Notes

Notes:

For an even simpler dessert, use phyllo dough instead of the granola crust. Simply cut the dough into squares and place into the muffin tin cups. Pre-bake to ensure a crisp crust, then add filling and proceed as above.
Swerve confectioners sugar makes a great sugar-free option.
For a more festive topping, add diced fruit or a fruit compote!
 
Keyword cheesecake, Egg nog, plant-based, vegan

 

For More Holiday Vegan Recipes

 

I’ve provided a list of vegan dishes that are all made completely of ingredients from plants. Additionally, they make a wonderful addition to any vegan dish. These are tasty even for meat eaters, and for more vegan recipes, subscribe to our newsletter.

 

Colcannon Bites

Sweet Potato Cheesecake

Matcha Cheesecake With Blueberries

 

Try These Cheesecake Bites Today!

 

Egg nog is a traditional holiday drink, and these cheesecake bites are the perfect way to enjoy it in a new way. They’re easy to make, and they’re sure to be a hit with your friends and family. So what are you waiting for? Give them a try today!

 

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To make sure you don’t miss any recipes, remember to subscribe to our email newsletter which will be delivered to your inbox every week. ? In addition to this, if you are looking for vegan baking recipes visit Best Baking Tips they also published a lot of healthy baking recipes

 

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