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Are you looking to elevate your meal prep game and make a delicious dish that’ll have everyone talking? If so, look no further than crispy falafel sliders. Not only are these little beauties bursting with flavor, but they’re also incredibly easy to prepare for a quick weeknight dinner or fancy summer get-together! Packed full of chickpeas, cilantro, garlic, and other delicious ingredients; this flavorful slider will surely satisfy your taste buds in all the right ways. We’ll explain how to make it from start to finish – without needing any special tools. Get ready for an explosion of flavor in every bite you take!
Crispy Falafel Sliders: Vegan, Healthy, and Delicious!
When it comes to vegetarian cuisine, falafel is always a crowd-pleaser. These crispy little chickpea balls are versatile and flavorful, making them the perfect ingredient for sliders. Our Crispy Falafel Sliders are a delicious option for those looking for a meatless alternative. With a soft, fluffy bun and fresh toppings, you won’t even miss the meat. The falafel is seasoned to perfection and crispy on the outside, while tender on the inside. Each bite is full of flavor and texture. Whether you’re a vegetarian or just looking to switch up your usual sandwich routine, our Crispy Falafel Sliders are sure to satisfy!
When it comes to sliders, crispy falafel is definitely a crowd-pleaser. But what makes this Middle Eastern delicacy even more scrumptious is the perfect pairing. Hint: it’s not just any sauce. Whether you’re opting for a vegan-friendly spread or a tangy dip for that extra burst of flavor, the best sauce to serve with your crispy falafel sliders is… tahini! This creamy sauce made from ground sesame seeds is not only healthy but also adds a nutty and slightly sweet taste to your falafel. Not sure where to find it? Don’t worry; it’s widely available in most grocery stores or you can make it from scratch. So get ready to take your falafel game to the next level with this delectable pairing!
Here are 3 delicious vegan recipes that are best served on the side:
1. Crispy Baked Polenta Fries
2. Spring Salad with Asparagus
3. Air-Fryer Potato Chips
Crispy Falafel Sliders
If you want to try this Crispy Falafel Sliders recipe, share your photo and experience with us. In addition, let us know what you think in the comments below by using #veganglobetrotter and #crispyfalafelsliders
Crispy Falafel Sliders
Let's gather the ingredients!
- 1 15-oz. can chickpeas drained and rinsed
- ⅓ cup shallots chopped
- 3 cloves garlic
- ¼ cup cilantro
- ½ cup parsley
- ½ tsp kosher salt
- ¼ tsp cumin ground
- ¼ tsp coriander ground
- ½ tsp black pepper
- 4 tbsp all-purpose flour
- ½ cup breadcrumbs
- 8 Slider buns
- ¼ cup vegan mayo
- Cucumbers Sliced
- Radishes sliced
- In the bowl of a food processor, add chickpeas, shallot, garlic, cilantro, parsley, salt, cumin, coriander, and black pepper. Pulse until a coarse, pea-sized mixture forms.
- Add flour and continue pulsing until the mixture is uniform and fairly smooth. If the mixture is too sticky, add additional tablespoons of flour.
- Take approximately 2 tbsp of the mixture and form it into a ball, then roll each ball in panko and set it on a plate or baking sheet while you continue with the rest of the mixture.
- Begin heating neutral oil in a skillet over medium heat. Oil should be approximately ½ inch high in the pan. Add falafel balls to the hot oil, spacing them evenly, being careful to not crowd the pan.
- Use a spatula to gently press about halfway down on the ball to form a disc. Cook for 2-4 minutes on each side until golden brown. Remove from oil and place on a paper towel or cooling rack. Continue frying the remaining falafel.
- Place lettuce leaves on the bottom of the slider bun and top with a falafel patty. Top with cucumbers and radishes. Spread vegan mayo on the top slider bun. Top the sandwich.
- Serve and enjoy with family and friends!
For More Vegan Recipes
I’ve provided a list of vegan dishes that are all made completely of ingredients from plants. Additionally, they make a wonderful addition to any vegan dish. These are tasty even for meat eaters. And for more vegan recipes, subscribe to our newsletter!
As you can see, crispy falafel sliders are an innovative and tasty way to bring some Mediterranean spice into your cooking! With so many delicious combinations of ingredients, there is something here for everyone. Even if you don’t have a craving for the flavors of Greece and the Middle East, try adding a few different ingredients and make them work for you. Combined with fresh greens and other fresh toppings, these small sandwiches are sure to be a hit with your family or at your next party. Experimenting with different herbs, vegetables and other additions will help customize the flavor to fit any palette. Be creative and give it a try – let us know what you think!
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