Vegan Globetrotter is supported by our audience. When you purchase through one of our links, we may earn a small affiliate commission.  As an Amazon Associate I earn from qualifying purchases. Your cost is not affected.


Green Goddess Dip (or Dressing)

Dips are one of my favorite foods. But I prefer simple dips! Even nice, serve with a little dip! This Green Goddess dip took me about 5 minutes to make! This is a fantastic dip to make when you’re short on time yet need to entertain! When it comes to dipping sauces, I believe ranch is the clear winner. I’m not a great fan of ranch dressing, so Green Goddess Dip is my go-to veggie dip. The fact that this dip only takes approximately 5 minutes to create adds to its allure.

What exactly is a green goddess? Green goddess dressing is often prepared with mayonnaise, garlic, anchovies, parsley, and green onions. The parsley gives this dressing its green color, and a dash of lemon juice thins it out and gives it a fresh flavor. This dip is based on the delicious green dressing, but I tweaked it a little to suit my tastes and to make it more of a dip than a dressing.

Avocado-Buttermilk Green Goddess Dip. With fresh herbs and Crispbread with a mixture of seeds royalty free stock image

Why We Enjoy This Recipe:

There’s no reason to buy store-bought when recipes like this one are so easy to make! The Green Goddess Dip has a bright flavor — great fresh herbs, creamy avocado, and nothing artificial like you may find in a store-bought dip.

Serving Suggestions:

Dips are quite versatile. I like to serve this dip with pita chips or seed crackers, but you can also enjoy it in other ways:

  • Use as a salad dressing – certain dips, like my Green Goddess Dip, may need a little water to thin them up, but they’re fantastic tossed with your favorite greens!
  • Toss with boiling potatoes for a unique spin on the classic Potato Salad!
  • Throw a dip party! Choose a variety of colorful dips to wow your visitors! Or, serve individual dishes of dips topped with crudites – these are always a hit at parties.


I hope you give my Green Goddess Dip a try.

Green Goddess Dip (or Dressing) Recipe:

Green Goddess Dip

Green Goddess Dip (or Dressing)

My Green Goddess Dip is filled with flavorful fresh herbs, is very smooth and creamy, and only takes a few minutes to make! Dips are a great meal to create when you're entertaining or looking for a fast and tasty snack.
Prep Time 15 minutes
Total Time 15 minutes
Course Appetizer, Dip Sauces, Snack
Cuisine International
Servings 3 Cups



  • 4 medium zucchini peeled and diced (about 2½ cups)
  • ¾ cup almond flour
  • cup parsley fresh, chopped
  • cup chives fresh, chopped
  • ½ cup basil fresh, chopped
  • ¾ cup dill fresh, chopped
  • 3 tbsp lemon juice
  • 2-3 cloves garlic minced
  • kosher salt to taste
  • black pepper freshly ground



  • In a blender, combine zucchini, almond flour, fresh herbs, lemon juice, garlic, and 1⁄2 cup water; mix until smooth. Season with salt and pepper to taste.
  • Refrigerate the dip for 1 hour. (As it cools, it will thicken.)
Keyword dip, dressing



Vegan Strawberry Mousse Pie

Vegan Matcha Cheesecake With Blueberries

Vegan Diet for Heart Health

Culinary Tips, Vegan Cooking Tips

Creamy Vegan Ranch Dressing


Plant-Based Charcuterie Board


Authentic Green Enchilada Sauce Recipe


Vegan Green Bean Casserole


Leafy Greens


Green Goddess-Wiki


Green Goddess-Nutrition Fact

Optimized by Optimole

Don't miss out

when new recipes and information are added!


Join our newsletter for free recipes,

healthy living inspiration, and special offers


You have Successfully Subscribed!