This vegan take on the Thanksgiving classic, sweet potato gratin, is so delicious, no one will even miss the cheese. Thinly sliced sweet potatoes are layered with a creamy sauce made from almond milk, nutritional yeast, and garlic, then baked until golden brown. Top...
It’s that time of year again when the leaves start changing colors, the days get shorter and colder, and pumpkin spice everything starts to pop up in stores. For vegans and vegetarians, this can also be a tough time of year. While there are many Thanksgiving...
We all know that vegan food can be delicious and comforting, but this recipe takes things to a whole new level. Creamy dreamy pumpkin alfredo casserole is layered with pasta and topped with creamy cashew sauce for an amazing casserole that everyone will love. Best of...
Looking for a delicious fall dessert that just happens to be vegan? Look no further than Vegan Noodle Kugel! This traditional Jewish dish is usually made with egg noodles, cottage cheese, and butter, but our vegan version swaps out the dairy for vegan cream and vegan...
Do you love pumpkin spice everything? Then you’ll love this easy vegan pumpkin dump cake recipe! The best part is that it’s really quick and simple to make, so you can enjoy a delicious Fall dessert without spending hours in the kitchen. Plus, it’s...