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Orange Mustard
Orange Mustard (Vegan Dijon Vinaigrette) This Orange Mustard (Vegan Dijon Vinaigrette) recipe will quickly become a favorite if you need a quick oil-free and fat-free vegan salad dressing. The majority of salad dressing recipes use oil as a base, which adds a lot of fat as well as flavor. This one, however, is different because it uses rice vinegar instead of white vinegar for a...
Green Smoothie Pancakes
Green Smoothie Pancakes Green smoothie pancakes made with bananas and spinach for a rich, flavorful healthy pancake that the whole family will love. It's a wonderful way to get everyone in the family to eat their greens first thing in the morning. A perfect combination for St. Patrick's Day. Thanks to your blender, making green smoothie pancakes is a breeze. You'll make a quick smoothie that...
Shamrock Sugar Cookies
Shamrock Sugar Cookies These Shamrock Sugar Cookies are the sweetest, easiest-to-pop-in-your-mouth-and-eat treats are green clover cookies sitting just right on your plate. Little fingers will enjoy assisting in the process, as well as eating the results. With a base of confectioners' sugar, the dough is a rich, shortbread-like cookie. When you eat it, unlike regular sugar cookies, it melts a...
Vegan Irish Stew
Vegan Irish Stew This savory Vegan Irish Stew can be cooked on the stovetop, in a kettle, or in a slow cooker. The Guinness helps to add a deep flavor to the gravy and the richness, which really is vegan-friendly and packed with sweet, tender, chunky vegetables. Immediately start with the leafy greens, and then add a few more vegetarian "food" or tofu to make it more appealing and delectable!...
Sweet Lime
Vegan Sweet Lime Dressing Here's a quick and easy way to make a dairy-free and vegan salad dressing with lime juice, lime zest, and swerve (also known as a natural sweetener). This freshly made sweet lime salad dressing is a better option than retail salad dressings. Salad dressings are used in a variety of ways other than salads, so I try to keep some on hand at all times. Salad...
Italian Herb
Made-at-Home Italian Herb Dressing This made-at-home Italian Herb dressing recipe is incredibly simple to make and tastes far superior to store-bought versions. I can assure you that I am well-versed in the subject. Despite its name, Italian Herb Salad Dressing is an American pantry staple made with Italian ingredients such as garlic, extra virgin olive oil, oregano, and basil. Most of us...
Almond Flour Sugar Cookies
Almond Flour Sugar Cookies These Almond Flour Sugar Cookies are softly crisp around the corners and gentle in the center. I enjoy that they are naturally gluten-free, vegan, and Paleo. Almond flour is naturally grain-free and gluten-free, and it contains more nutrients than regular white flour. That is to say, these cookies will actually satisfy you! If you can't find store-bought almond flour,...
Raspberry Vinaigrette Dressing
Raspberry Vinaigrette Dressing Hello there, vegetarians! This healthy Raspberry Vinaigrette Dressing recipe will quickly become your new favorite salad dressing for the summer! In heat of summer, there's almost nothing better than a fresh green salad topped with a really good raspberry vinaigrette, and I've finally got an absolutely delicious and healthy Raspberry Vinaigrette Salad Dressing that...
Vegan Hand Pies
Vegan Hand Pies These Delicious Vegan Hand Pies with a stuffing of cabbage, potatoes, and smoky tempeh in place of the traditional meat. All the healthy goodness is encased in this recipe. What's not to enjoy these homemade hand pies? Especially when stuffed with a delectable filling of cabbage, potato, and smoky tempeh. And with a crispy flaky whole wheat crust? The major reason, hand pies are...
Leek and Potato Soup
Leek and Potato Soup This Leek and Potato Soup are also simple to make and require little effort. A bowl of leek and potato soup with chives on top. It's also creamy, rich, perfectly flavored – and vegan! Finally, this soup has the power to persuade anyone to eat vegan food. It's also a children's soup because the leeks give it a subtle sweet tone, which kids adore. As a result, it's an...
Vegan Corned Beef Reuben
Vegan Corned Beef Reuben Our next recipe in our Irish series is Vegan Corned Beef Reuben, which is a great addition to any sandwich or casserole! This nutrient vegan corned beef is a delicious and filling meal that makes plenty of leftover food for busy days! Our seitan corned beef is made with traditional pickling spices, salt, and vinegar to make flavorful mock meat. It's a lengthy process,...
Irish Tea Brack
Irish Tea Brack Irish Tea Brack is a moist, savory quick bread soaked in strong black tea with dried fruits. For a tasty breakfast or teatime treat, tea-soaked fruits are baked into a quick bread. This Irish tea brack is good for St. Patrick's Day or any other occasion! A cross between a coffee cake and a quick sweet bread, this recipe is a lot of fun. It has a lot of dried fruits and whole...
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