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Description: A cozy delicious dairy-free pumpkin spice latte recipe is all you need during these chilly autumn days as is packed with fall flavors: ground cinnamon, ginger, nutmeg, and pumpkin puree. It is topped with vegan whipped cream and a sprinkle of cinnamon. Also, it tastes like a Starbucks latte but a vegan version.
Looking for a delicious dairy-free pumpkin spice latte recipe? Look no further! This easy recipe is perfect for anyone following a vegan or vegetarian diet. Plus, it’s a great way to get your caffeine fix on those chilly autumn days. Enjoy!
The pumpkin spice latte is a fall classic. But if you’re vegan or dairy-free, you might think this tasty treat is off-limits to you. Never fear! This delicious dairy-free pumpkin spice latte recipe is here to save the day. Made with almond milk and a few other simple ingredients, this vegan pumpkin spice latte is sure to hit the spot. So put on your coziest sweater, curl up with a good book, and enjoy a cup of this fall favorite.
Written by a vegan for vegans, this post delves into the many benefits of drinking lattes – especially for those living a vegan lifestyle. The healthiest and most sustainable way to drink lattes is undoubted with homemade almond milk, but even commercial milk alternatives can be satisfactory if you make sure to buy brands that are organic and unsweetened. Whether you’re vegan or not, consider making a latte part of your daily routine! Here are just some of the reasons why:
- As your body releases hormones that help you burn fat, coffee can help you feel fuller and longer.
- Offers less sugar than most other drinks, allowing you to avoid gaining all those annoying pounds!
- Ideal for those who want extra energy without feeling nervous but don’t want caffeine
Health Benefits of Latte
A well-made latte is not only delicious but also packed with nutrients that are essential for good health, they are…
- High in fiber, vitamin B12, vitamin D, and potassium – all of which can be hard to come by in a typical diet.
- Can help keep your energy levels up, improve your mood, and protect against diseases such as cancer and heart disease.
So next time you’re at the coffee shop, skip the Americano and go for the latte instead! You won’t regret it.
Plant-based ingredients, and how to make them!
This homemade pumpkin spice latte is made with simple ingredients that you probably already have in your pantry, this recipe is both easy to follow and delicious. So what are you waiting for? Get started on making your very own vegan Pumpkin Spice Latte today! Below are the ingredients and easy-to-follow instructions.
What you will need is almond milk, pumpkin puree, vanilla extract, maple syrup, pumpkin spice, ground cinnamon, coffee, and the additional topping vegan whipped cream.
What you will do, first, in a large mug or glass stir the pumpkin puree, pumpkin spices, and coffee. Second, in a saucepan, over low heat, steam the almond milk until frothy. Third, pour in the pumpkin puree mixture stir to combine then topped with vegan whipped cream and sprinkle with ground cinnamon.
As you can see, this pumpkin spice latte is easy to make. Show your love language by serving your family and friends with this vegan latte.
Looking for more vegan fall recipes?
Well, satisfy your tastebuds with our healthy and delicious: Mini Pumpkins Cream Puffs, Pumpkin Alfredo Pasta Recipe, Vegan Maple Pumpkin Overnight Oats, Vegan Pumpkin Pie Smoothie, Apple Cranberry Crisp, Pumpkin Alfredo Pasta Recipe, Butternut Squash Pancakes, 20-minute Pumpkin Soup, and Air fryer Cinnamon Rolls. They are completely plant-based and ideal for your vegan meal.
If you give this recipe a try, be sure to let us know what you think in the comments below. And if you’re looking for more plant-based recipes, check out our blog for tons of ideas.
Just take a sip and get your books while enjoying the flavors of this vegan pumpkin spice latte. Below is the recipe card gather the ingredients and grab your favorite mug! Have a cozy night!
Sip sip, hooray!
Vegan Pumpkin Spice Latte
- 2 tsp pumpkin puree
- cinnamon ground, to taste
- ginger ground, to taste
- nutmeg ground, to taste
- 1 oz. coffee or espresso
- 8 oz. almond milk any plant-based milk will work
- Over low heat, steam the almond milk until frothy and smooth.
- Meanwhile, In a large mug, stir to combine the pumpkin puree, pumpkin spices, coffee, or espresso.
- Pour the frothy milk into the coffee mixture then topped with vegan whipped cream. and sprinkle with ground cinnamon.
- Served with slices of bread, cookies, or cupcakes, and enjoy!
For More Vegan Recipes
The vegan recipes below I’ve suggested are completely vegan and 100% made with plant-based ingredients. They are also a great addition to your vegan meal. Even non-vegetarians will love these!
- Air fryer Oatmeal Tahini Cookies
- Pineapple Overnight Oats
- Bread and Butter Pudding
- Lucky Corn Beef and Cabbage-Soda Bread
- Mom’s Date Turnover Cookies
To Wrap It All Up
It’s that time of year again when all you want to do is curl up with a warm drink and watch the leaves change color. And this year, you don’t have to give up your latte habit just because you’re dairy-free! We’ve got a delicious pumpkin spice latte recipe for you that uses plant-based ingredients so you can feel good about sipping away. Plus, it has some great health benefits too! So go ahead and indulge in one (or two) of these autumnal drinks – guilt-free. Thanks for reading, and happy fall!
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