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Thousand Island Dressing

This vegan Thousand Island Salad Dressing is easy to make and tastes just like the original. It’s flavorful, tangy, and sweet. This only requires one bowl and five minutes to make this healthy vegan dressing. It’s nut-free, dairy-free, gluten-free, and oil-free! This dressing is made with ingredients that you almost certainly already have in your kitchen. We think this is so much better than the Thousand Island dressing from the store.

Thousand Island Dressing already exists. This dressing was named after Thousand Island, New York, where it was first created. However, greats about its origins abound, and it’s possible that it was inspired by a similar French dressing.

In this recipe, we make them vegan. I can confidently say that no one will ever know that it’s vegan or nutritious! It’s frighteningly close to the real thing. It is simple to make.

How To Make:

Simply combine the ingredients in a mixing bowl.
Taste and adjust as needed.
Store in the fridge until readily available to use.

I told you it was simple.

Don’t be afraid to experiment with the ingredients to see what works best for you.

How To Store:

It can be stored in the refrigerator for up to ten days. To be honest, it won’t last long in our house because it disappears so quickly.

It may thicken as it sits, so just stir in a little water and you’re good to go!

Vegan Dressings with a Twist

If you like this Vegan Thousand Island Dressing recipe, try any of these other salad dressing recipes. They’re all plant-based, oil-free, tasty, nutritious, and simple to prepare.

Try Our Thousand Island Dressing Recipe:

Thousand Island Dressing

In 6 minutes, you can make a delicious vegan thousand island dressing. An easy 6-ingredient recipe that can be used as a salad dressing, topping, or dip.

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Prep Time 5

Total Time 5

Course dressing

Cuisine American

Servings Servings

Calories 168 kcal

Ingredients

8 oz mayonnaise vegan
3 oz ketchup
⅓ tsp onion powder optional
kosher salt
2-3 tbsp sweet pickle relish optional

Instructions

In a mixing bowl combine all the ingredients. Add sweet prickles, if desired. Mix well till creamy and smooth.
Season to taste.

Nutrition

Calories: 168kcalCarbohydrates: 3gProtein: 1gFat: 17gSaturated Fat: 3gPolyunsaturated Fat: 10gMonounsaturated Fat: 4gTrans Fat: 1gCholesterol: 10mgSodium: 246mgPotassium: 33mgFiber: 1gSugar: 3gVitamin A: 95IUVitamin C: 1mgCalcium: 4mgIron: 1mg

Tried this recipe?Let us know how it was!

Leave a comment below and rate the recipe on the recipe card if you make this vegan thousand island dressing.

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