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Calling all taste buds – you’re in for a real treat! Allow me to introduce you to some of the crispiest, most flavourful baked onion fritters that you will ever try. If your idea of food heaven is savory snacks bursting with flavor and texture, then these super simple yet totally irresistible onion fritters are made just for you. Guaranteed to be devoured within minutes, they’ll be sure to satisfy even the pickiest of eaters. So let’s get snacking!

If there’s a dish to prove that vegan food can be absolutely indulgent, crispy baked onion fritters take the cake. These delightful little bites pack all the crunch and flavor of traditional onion rings, without any of the heaviness or greasiness. Instead, they’re baked to perfection! We love how versatile these fritters are; they make a fabulous snack, appetizer, or even a main course alongside a salad or roasted veggies. Plus, they’re so easy to make, you’ll wonder why you ever bothered with deep frying. Trust us, if you’re looking for a fun vegan recipe to try out, these crispy baked onion fritters are the way to go.

Crispy Vegan Baked Onion Fritters

Crispy Vegan Baked Onion Fritters

Serving Suggestions

Alright folks, buckle up because I’ve got the ultimate serving suggestions for these crispy baked onion fritters that will make your mouth water with anticipation!

Let’s talk about what to pair these fritters with. For a classic pub-style meal, serve them alongside a juicy vegan burger and crispy fries. Or, you can get creative and turn them into a fun appetizer by serving them on a large platter with a variety of dipping sauces and additional finger foods like veggie skewers or hummus and pita. Talk about a party pleaser!

But why stop there? These fritters make the perfect topping for a salad, adding a crunchy texture and bold onion flavor. Or, you can even turn them into a breakfast dish by serving them alongside some scrambled tofu and vegan bacon. The possibilities are truly endless!

So there you have it, the ultimate serving suggestions for these crispy baked onion fritters. Now go forth and get creative in the kitchen, because trust me, your taste buds will thank you for it!

Crispy, Delicious, and best of all, Healthy!

Crispy, Delicious, and best of all, Healthy!

Crispy Baked Onion Fritters

If you want to try this Crispy Vegan Baked Onion Fritters recipe, share your photo and experience with us. In addition, let us know what you think in the comments below by using #veganglobetrotter and #crispybakedonionfritters

 

Crispy Baked Onion Fritters

Imagine bite-size pieces of crunchy baked onions with hints of chilies. Deliciously savory and completely irresistible, these crowd-pleasing fritters are sure to be a hit at your next gathering!
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Appetizer, Snack
Cuisine Indian
Servings 4 servings
Calories 208 kcal

Ingredients
  

Let's gather the ingredients!

  • 3 large onions thinly sliced
  • ½ cup chickpea flour
  • ¼ cup Rice Flour
  • 2 tbsp olive oil
  • 2 green chillies finely chopped
  • ½ tsp smoked paprika
  • ½ cup water
  • salt and pepper to taste

Instructions
 

Let's Begin!

  • Preheat oven to 400°F. Line a baking sheet with parchment paper. Set aside.
  • In a large bowl, combine the flours, olive oil, chilies, paprika, water, salt, and pepper. Mix well until there are no lumps.
  • Add the sliced onions to the batter, and mix well until all the onions are covered.
  • Take a tablespoonful of the batter one at a time, shaking off any dripping batter, and place them on the sheet at an equal distance.
  • Bake in the oven for 20 minutes or until cooked through and the top is golden brown.
  • Serve immediately with ketchup or chutney.
  • Enjoy with family and friends!
Keyword baked, Baked Fritters, Easy to Bake, easy to make, fritters, Healthy, onion, Onion Fritters, vegan

For More Vegan Recipes

I’ve provided a list of vegan dishes that are all made completely of ingredients from plants. Additionally, they make a wonderful addition to any vegan dish. These are tasty even for meat eaters. And for more vegan recipes, subscribe to our newsletter!

 

1. Barbecue Tofu Veggie Skewers

2. Macaroni and Corn Cheese

3. Italian Bread Salad (Panzanella)

4. BBQ Pulled Jackfruit Burger

5. Pea and Arugula Pasta Salad

 

Conclusion

 

So, we hope you try out this delicious recipe for crispy baked onion fritters at home. It’s a simple, yet tasty way to incorporate vegetables into your diet in an exciting and appealing way. Not only is it healthy, but the crunchy texture of the fritter will certainly be a major hit among family and friends.

 

The best part? You can adapt the seasoning to whatever your taste buds desire! So gather up the ingredients and give it a shot – you won’t regret it! Additionally, if you have any tips and tricks for cooking these fritters perfectly every time, feel free to leave a comment below or let us know on our social media accounts. Let us know what you think!

 

Connect With Us

 

If you tried this Crispy Vegan Baked Onion Fritters recipe, take a picture or video and tag us on our social media: Facebook, Twitter, and Pinterest, and subscribe to our YouTube Channel. I’d be delighted to see it! To make sure you don’t miss any recipes, remember to subscribe to our email newsletter which will be delivered to your inbox every week. In addition to this, if you are looking for delicious baking recipes visit Best Baking Tips they also published a lot of healthy baking recipes!

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