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It’s that time of year again when everywhere you look is filled with hearts, roses, and all sorts of romantic expressions! Here at Vegan Globetrotter, we want to help you show your significant other how much you care for them this Valentine’s Day in a deliciously vegan way. Our Panna Cotta with Raspberry Coulis is the perfect combination of light and decadent flavors — it’s sure to make your special someone swoon! With creamy coconut milk panna cotta topped with sweet raspberry coulis, this dessert will not only sweep them off their feet but also fulfill any vegan’s dream of an indulgent yet healthy treat. Bring some extra romance to your dinner table tonight and whip up our delicious recipe for two!
Panna Cotta with Raspberry Coulis: Pour your heart out!
Deliciously creamy vegan panna cotta with raspberry coulis is an elegant and creative dessert option for any event. Perfectly set and light, it’s sure to leave your guests longing for just one more bite. Where traditional Panna Cotta normally calls for cow-based cream, this vegan variety uses coconut milk instead. The finishing touch comes from the bright and vibrant raspberry coulis that adds a beautiful splash of color and a refreshing tartness to this delightful dessert. In short, vegan panna cotta with raspberry coulis is an all-around indulgent treat, suitable for any occasion.
Panna Cotta with Raspberry Coulis: Perfect for Valentine’s Day!
Health Benefits
Coconut Milk
Coconut milk is quickly becoming a staple in many households due to its high nutritional value and health benefits. Rich in vitamins, minerals, and healthy fats, it has been known to improve cholesterol levels and strengthen the immune system. It’s also incredibly versatile, as it can be used regularly in beverages, soups, curries, and even desserts. Additionally, coconut milk is lactose-free and so can be included in recipes for those with allergies or sensitivities to dairy products and vegans. With an abundance of uses and great nutritional properties, swapping regular milk with coconut milk is a surefire way to boost the overall health of your diet!
Raspberries
Raspberries are an incredibly delicious and nutritious fruit that offers a range of health benefits. With significant quantities of both vitamin C and dietary fiber, they support immunity, defend against free radicals, and aid in digestion. Raspberries contain ellagic acid which is thought to help protect cells from carcinogens. Additionally, raspberries contain twice the level of antioxidants when compared to other berries. Studies show they even possess anti-inflammatory properties that can help reduce abdominal discomfort associated with common conditions like irritable bowel syndrome. Enjoying raspberries as part of your regular diet can be beneficial for health and wellness by providing extra minerals, vitamins, antioxidants, potassium, copper, and folate.
A perfect blend of creamy, tart, and sweet!
Panna Cotta with Raspberry Coulis
If you want to try this Vegan Panna Cotta with Raspberry Coulis Recipe, share your photo and experience with us. In addition, let us know what you think in the comments below by using #veganglobetrotter, #pannacotta, and #raspberrycoulis
Panna Cotta with Raspberry Coulis
Ingredients
Let's gather the ingredients!
- 3½ cups coconut milk
- 3 tbsp granulated sugar
- 1 tsp agar-agar powder
- 1 vanilla bean
- 1 cup raspberry coulis or raspberry sauce
- ½ cup raspberries fresh
- fresh mint leaves for garnish
Instructions
Let's Begin!
- In a medium saucepan over medium heat, add coconut milk and sugar, then bring to a boil.
- Whisk in the agar-agar, then continue to boil for 3 minutes while keeping an eye to ensure it doesn't spill over.
- Cut the vanilla bean in half lengthwise, and use the back of your knife to scrape out the seeds. Add the seeds to the mixture, whisking well to combine.
- Pour mixture into 6 individual serving bowls or ramekins lightly greased with oil. Set in the fridge to cool until set, about 1 hour.
- Invert the panna cotta onto plates, then top with raspberry coulis, fresh raspberries, and fresh mint.
- Serve and enjoy with family and friends!
Easy Raspberry Coulis Recipe
Easy Raspberry Coulis Recipe
Ingredients
Let's gather the ingredients!
- 12 ounces fresh raspberries or frozen (thawed then drained)
- ¼ cup powdered sugar
- 1 tsp lemon juice fresh
- ½ tsp lemon zest fresh
Instructions
Let's Begin!
- In a blender, add raspberries and powdered sugar. Pulse until raspberries are puréed.
- Set a fine-mesh sieve over a small bowl and pour the purée through, pressing on the mixture to extract as much juice as possible, then discard the pulp.
- Stir in the lemon juice and lemon zest, then add powdered sugar to taste, if desired.
- Serve with your favorite dessert, and enjoy with family and friends!
For More Vegan Recipes
I’ve provided a list of vegan dishes that are all made completely of ingredients from plants. Additionally, they make a wonderful addition to any vegan dish. These are tasty even for meat eaters. And for more vegan recipes, subscribe to our newsletter!
1. Chocolate-Covered Strawberries for Valentine’s Day
2. Tomato and Cucumber Gazpacho
3. Easy Raspberry Coulis Recipe
5. Vegan Peach Mousse with Tangerine
Conclusion
Raspberry Coulis is the perfect sauce to top this Panna Cotta with. Its burst of fresh flavor pairs perfectly with the creamy pudding. Give this recipe a try and let me know what you think in the comments below!
Connect With Us
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