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It’s that time of year again when everywhere you look is filled with hearts, roses, and all sorts of romantic expressions! Here at Vegan Globetrotter, we want to help you show your significant other how much you care for them this Valentine’s Day in a deliciously vegan way. Our Panna Cotta with Raspberry Coulis is the perfect combination of light and decadent flavors — it’s sure to make your special someone swoon! With creamy coconut milk panna cotta topped with sweet raspberry coulis, this dessert will not only sweep them off their feet but also fulfill any vegan’s dream of an indulgent yet healthy treat. Bring some extra romance to your dinner table tonight and whip up our delicious recipe for two!


Panna Cotta with Raspberry Coulis: Pour your heart out!


Deliciously creamy vegan panna cotta with raspberry coulis is an elegant and creative dessert option for any event. Perfectly set and light, it’s sure to leave your guests longing for just one more bite. Where traditional Panna Cotta normally calls for cow-based cream, this vegan variety uses coconut milk instead. The finishing touch comes from the bright and vibrant raspberry coulis that adds a beautiful splash of color and a refreshing tartness to this delightful dessert. In short, vegan panna cotta with raspberry coulis is an all-around indulgent treat, suitable for any occasion.


Panna Cotta with Raspberry Coulis: Perfect for Valentine's Day!

Panna Cotta with Raspberry Coulis: Perfect for Valentine’s Day!


Health Benefits


Coconut Milk

Coconut milk is quickly becoming a staple in many households due to its high nutritional value and health benefits. Rich in vitamins, minerals, and healthy fats, it has been known to improve cholesterol levels and strengthen the immune system. It’s also incredibly versatile, as it can be used regularly in beverages, soups, curries, and even desserts. Additionally, coconut milk is lactose-free and so can be included in recipes for those with allergies or sensitivities to dairy products and vegans. With an abundance of uses and great nutritional properties, swapping regular milk with coconut milk is a surefire way to boost the overall health of your diet!



Raspberries are an incredibly delicious and nutritious fruit that offers a range of health benefits. With significant quantities of both vitamin C and dietary fiber, they support immunity, defend against free radicals, and aid in digestion. Raspberries contain ellagic acid which is thought to help protect cells from carcinogens. Additionally, raspberries contain twice the level of antioxidants when compared to other berries. Studies show they even possess anti-inflammatory properties that can help reduce abdominal discomfort associated with common conditions like irritable bowel syndrome. Enjoying raspberries as part of your regular diet can be beneficial for health and wellness by providing extra minerals, vitamins, antioxidants, potassium, copper, and folate.


Perfect blend of creamy, tart, and sweet!

A perfect blend of creamy, tart, and sweet!


Panna Cotta with Raspberry Coulis


If you want to try this Vegan Panna Cotta with Raspberry Coulis Recipe, share your photo and experience with us. In addition, let us know what you think in the comments below by using #veganglobetrotter, #pannacotta, and #raspberrycoulis


Panna Cotta with Raspberry Coulis

If you're looking for an oh-so-satisfying dessert that's guaranteed to impress, then look no further than this vegan panna cotta with raspberry coulis. It's the perfect luxurious combination of sweet and tangy flavors, creamy textures, and beautiful presentation. Not only is it plant-based, but it requires minimal ingredients so you can have a delicious showstopper of a dessert on your table in less time than ever - all while knowing that every bite is ethical and sustainable!
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Course Dessert
Cuisine American
Servings 6 servings
Calories 432 kcal


Let's gather the ingredients!

  • cups coconut milk
  • 3 tbsp granulated sugar
  • 1 tsp agar-agar powder
  • 1 vanilla bean
  • 1 cup raspberry coulis or raspberry sauce
  • ½ cup raspberries fresh
  • fresh mint leaves for garnish


Let's Begin!

  • In a medium saucepan over medium heat, add coconut milk and sugar, then bring to a boil.
  • Whisk in the agar-agar, then continue to boil for 3 minutes while keeping an eye to ensure it doesn't spill over.
  • Cut the vanilla bean in half lengthwise, and use the back of your knife to scrape out the seeds. Add the seeds to the mixture, whisking well to combine.
  • Pour mixture into 6 individual serving bowls or ramekins lightly greased with oil. Set in the fridge to cool until set, about 1 hour.
  • Invert the panna cotta onto plates, then top with raspberry coulis, fresh raspberries, and fresh mint.
  • Serve and enjoy with family and friends!


Calories: 432kcalCarbohydrates: 48gProtein: 3gFat: 28gSaturated Fat: 25gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 1gSodium: 29mgPotassium: 335mgFiber: 1gSugar: 22gVitamin A: 14IUVitamin C: 12mgCalcium: 30mgIron: 5mg
Keyword coconut, Coulis, Panna Cotta, raspberry, vegan
Tried this recipe?Let us know how it was!


Easy Raspberry Coulis Recipe


Easy Raspberry Coulis Recipe

If you love the sweet, tangy flavor of raspberries, there is no better way to enjoy them than with a delicious raspberry coulis. This vegan-friendly sauce can add a robust and unique flavor, not only to desserts but also to savory dishes. Its velvety smooth texture will tantalize your taste buds and make every bite delectable. Not only that but this simple recipe requires just three ingredients, so you can prepare it with ease in no time at all!
Prep Time 5 minutes
Total Time 5 minutes
Course Dessert, sauce
Cuisine American
Servings 8 servings
Calories 37 kcal


Let's gather the ingredients!

  • 12 ounces fresh raspberries or frozen (thawed then drained)
  • ¼ cup powdered sugar
  • 1 tsp lemon juice fresh
  • ½ tsp lemon zest fresh


Let's Begin!

  • In a blender, add raspberries and powdered sugar. Pulse until raspberries are puréed.
  • Set a fine-mesh sieve over a small bowl and pour the purée through, pressing on the mixture to extract as much juice as possible, then discard the pulp.
  • Stir in the lemon juice and lemon zest, then add powdered sugar to taste, if desired.
  • Serve with your favorite dessert, and enjoy with family and friends!


Calories: 37kcalCarbohydrates: 9gProtein: 1gFat: 0.3gSaturated Fat: 0.01gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 0.03gSodium: 1mgPotassium: 65mgFiber: 3gSugar: 6gVitamin A: 14IUVitamin C: 12mgCalcium: 11mgIron: 0.3mg
Keyword Coulis, lemon, raspberry, Sauce
Tried this recipe?Let us know how it was!


For More Vegan Recipes


I’ve provided a list of vegan dishes that are all made completely of ingredients from plants. Additionally, they make a wonderful addition to any vegan dish. These are tasty even for meat eaters. And for more vegan recipes, subscribe to our newsletter!


1. Chocolate-Covered Strawberries for Valentine’s Day

2. Tomato and Cucumber Gazpacho

3. Easy Raspberry Coulis Recipe

4. Spicy Split Pea Soup

5. Vegan Peach Mousse with Tangerine




Raspberry Coulis is the perfect sauce to top this Panna Cotta with. Its burst of fresh flavor pairs perfectly with the creamy pudding. Give this recipe a try and let me know what you think in the comments below!


Connect With Us


If you tried this Vegan Panna Cotta with Raspberry Coulis Recipe, take a ?  and tag us on our social media: Facebook, Twitter, and Pinterest, and subscribe to our YouTube Channel. I’d be delighted to see it!


To make sure you don’t miss any recipes, remember to subscribe to our email newsletter which will be delivered to your inbox every week. ? In addition to this, if you are looking for delicious baking recipes visit Best Baking Tips they also published a lot of healthy baking recipes!


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