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Feeling like a tropical paradise can be just a few spoonfuls away with this delicious mango coconut chia pudding! This vegan-friendly dessert is refreshingly sweet and crunchy, while the creamy texture of the coconut milk makes it truly indulgent. Not only is it easy to make, but you can also feel confident knowing that each bite you take is packed full of essential nutrients and healthy fats – making this one a guiltless pleasure! So why not give yourself some much-deserved “me time” by whipping up your own batch – you won’t regret it!

Mango Coconut Chia Pudding: Paradise in your taste buds!


Mango Coconut Chia Pudding is a delectable and nutritious snack. Filled with flavor, this pudding will tantalize your taste buds while satisfying your hunger. Delicious mango, creamy coconut, and nutrient-packed chia seeds unite to make a wonderful snack that’s both elegant and filling. Of course, this pudding is also quite simple to make – just mix all the ingredients together overnight for a delightful treat the next day. So the next time you want to indulge in something tasty without breaking from healthier eating habits, reach for Mango Coconut Chia Pudding!


Vegan Mango Coconut Chia Pudding

Vegan Mango Coconut Chia Pudding


Health Benefits

Chia Seeds

These tiny powerhouses are not only rich in Omega-3 fatty acids, calcium, and antioxidants, but also provide a textured crunch that can make meals more enjoyable. Studies have shown that the high fiber content of chia seeds helps cognition and is beneficial for weight loss, heart health, and digestion. Plus, they’re easy to add to most diet plans as they can be sprinkled onto salads or into smoothies without taking away from the flavor of other foods.

For more information about the amazing health benefits of these little superfoods, Click here: The Benefits of Chia Seeds For Your Health

Coconut Milk

Coconut milk is a delicious and nutritious drink that has an impressive range of health benefits. It is packed with antioxidants, minerals, vitamins, and dietary fiber, all of which are essential components of a healthy diet. Studies have found that coconut milk can help reduce cholesterol levels, improve immune system functions, and even protect against some infections and illnesses. It is also rich in manganese and selenium, two minerals that are important for strong bones and healthy teeth.



Rich in vitamin A, dietary fiber, and antioxidants like quercetin and gallic acid, the humble mango plays an important role in supporting a healthy immune system. Research has shown that consuming mango can improve digestive health due to its abundance of dietary fiber which promotes regularity by fighting off constipation as well as promoting colon health. Further research indicates that mango can also assist with weight loss by aiding fat metabolism in addition to providing essential macro and micro-nutrients.


Ready your taste buds for a burst of tropical paradise!

Ready your taste buds for a burst of tropical paradise!


Mango Coconut Chia Pudding


If you want to try this Vegan Mango Coconut Chia Pudding Recipe, share your photo and experience with us. In addition, let us know what you think in the comments below by using #veganglobetrotter and #mangococonutchiapudding


Mango Coconut Chia Pudding

Are you looking for a delicious treat without all the guilt? Look no further than our recipe for Mango Coconut Chia Pudding! This easy-to-make pudding is packed full of flavor and nutrition. Not only is it vegan, gluten-free, and dairy free - but it contains a special combination of ingredients that will leave you feeling energized and satisfied! Plus, this delicious snack takes less than 10 minutes to prepare so it's perfect for those nights when you just want something sweet.
Prep Time 10 minutes
Course Breakfast
Cuisine American
Servings 4 servings
Calories 370 kcal


Let's gather the ingredients!

  • cup chia seeds
  • cup coconut milk
  • 4 tbsp maple syrup
  • 1 tsp vanilla extract
  • cup coconut flakes dried, unsweetened
  • 1 mango diced


Let's Begin!

  • In a large bowl, Whisk the chia seeds, coconut milk, maple syrup, vanilla, and coconut flakes together until it is well combined.
  • Cover the bowl with plastic wrap, then let chill in the fridge for at least 4 hours or overnight.
  • Once the chia seeds have expanded and softened, stir and top with fresh mango and more dried coconut flakes.
  • Enjoy with family and friends!


Calories: 370kcalCarbohydrates: 31gProtein: 5gFat: 27gSaturated Fat: 21gPolyunsaturated Fat: 4gMonounsaturated Fat: 1gTrans Fat: 0.02gSodium: 18mgPotassium: 416mgFiber: 7gSugar: 20gVitamin A: 568IUVitamin C: 20mgCalcium: 134mgIron: 4mg
Keyword chia pudding, coconut, mango
Tried this recipe?Let us know how it was!


For More Vegan Recipes


I’ve provided a list of vegan dishes that are all made completely of ingredients from plants. Additionally, they make a wonderful addition to any vegan dish. These are tasty even for meat eaters. And for more vegan recipes, subscribe to our newsletter!


1. Vegan Superbowl Chili

2. Crispy Fried Pickles

3. Spicy Buffalo Cauliflower Wings

4. Stir-Fried Vegetable Lo Mein

5. Roasted Cauliflower and Tomato Curry




We hope you enjoyed reading about Mango Coconut Chia Pudding! There are so many ways to enjoy this decadent and healthier-for-you recipe. You can start small with just the chia seed pudding or if you’ve got a sweet tooth, add some mango and coconut for a delicious treat! It’s easy, quick, and genuinely enjoyable to eat. Plus, it’s vegan, gluten-free, and can be made ahead of time. What more could you ask for? If you’re looking for something to kick up your meals or snacks a notch, give Mango Coconut Chia Pudding a try! You’ll never be disappointed by the simple yet pleasing mix of exotic flavors. So go ahead and indulgent yourself – because taking care of your body also means eating things that make your taste buds happy. Enjoy!


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The Benefits of Chia Seeds For Your Health

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